Dukes Bourbon Premium chocolate flavoured sandwich biscuit

102:

Tartrazine/FD&C Yellow 5 (C.I. 19140) – Synthetic yellow colouring

110:

Sunset Yellow FCF/FD&C Yellow 6 (C.I. 15985) – Synthetic yellow colouring

122:

Carmoisine/Azorubine (C.I. 14720) – Synthetic red colouring

133:

Brilliant Blue FCF/FD&C Blue 1 (C.I. 42090) – Synthetic blue colouring

150a:

Plain Caramel (E150a) is generally considered halal because it is typically derived from plant-based sources such as sugar or glucose syrup. These sources are considered halal according to Islamic dietary laws.

150d:

Food colour (150d) is a water-soluble caramel-brown food color. It is formed by heating sucrose and has burnt sugar like odour. The color varies from pale yellow to amber to dark brown.

322 soya:

Soya lecithin E322. Soya lecithin is a natural emulsifying agent. Such as soap, it has the property to bind water molecules with fat molecules. Above its health benefits (against bad cholesterol), you can add soya lecithin to your liquid preparations to create amazing espumas.

500:

Sodium Carbonate/Sodium Bicarbonate/Baking Soda – Mineral Salt: Synthetically prepared. May also be manufactured by the Solvay process or electrolytically from sea water

503:

Ammonium Bicarbonate/Ammonium Hydrogen Carbonate – Mineral Salt: Prepared by passing excess carbon dioxide through concentrated ammonia water